53045 Monticchiello (Siena)

Tell. 0578-755148 

 Cell.333-5242116

E-Mail: icapraccioni@cretedisiena.com

   This farm, wholly biological, owned by family Sanna since many years is mainly destined to the sheep breeding. The produced milk is transported up to Acciaiolo, a small village in Pisa province, to be transformed in true “Pecorino di Pienza”. Gianni Sanna, infact, together with other three local farmers and with Busti family (owner of the dairy) have set up the consortium “Pascoli di Pienza” to safeguard the Pienza pecorino D.O.P. brand.
Located in the hill between the small medieval village of Monticchiello and the historical town of Montepulciano it has an extension of about 150 hectares of land with a wonderful view.
Besides being 3 km far from Monticchiello and 5 km far from Montepulciano, it is about 10 km far from the papal city of Pienza, from Bagno Vignoni and Bagni S. Filippo thermal baths. Recently the restructuring of an old farm has also allowed the farm holiday activity.
The flats are furnished with beautiful antique tuscany furniture. The comfort of hydromassage baths or showers with sauna and hydromassage is wonderfully integrated in the rurall environment of the bedrooms. The wood, of property, is marked with several routes, that will offer very pleasant walks among age old oaks, holm oaks, turkey oaks, the whole inside “Val d'Orcia natural Park”.
During the summer season you will taste delicious biological cultivated fruit, while all along the year you can purchase the unique true “Pecorino di Pienza”.